Your meal should always be healthy and balanced. Make sure you always include fruits, vegetables, grains, protein and dairy products in your daily diet. Your fruit can be fresh or canned. Choose vegetables with dark leaves. Buy grain products prepared using either whole grain or enriched refined grain. Meat, poultry, fish or beans can add protein to your diet. Drink non-fat or low-fat milk or consume dairy products that are low in fat.

Keep a record of every single thing that you eat. This means to keep track of all meals and snacks. This is a good idea because people that keep an account of all of the foods that they eat tend to eat much less than those that do not.